|Butter with sugar and eggs|
|Beat till creamy|
|fold in flour|
|you'll get a dough. :)|
put in fridge for 30 minutes.
|Ready to be pressed out into shapes|
Here's the answer!
|Pineapple tart ready! to be baked.|
|my army of pineapple tart skin. :)|
the funny looking one is the last out so it looks a little odd! haha
|this bunch are dragon cookies..|
|both of them are made using the same method.|
|easy to be made. :)|
I would just help my mum when she wants to bake them..
But this time I am the one to bake them! with my elder sister...
I remembered pineapple tarts being very hard to make but when I made it now it is so easy! :)
I'll blog about K.K another time since Chinese New Year is soooo near! :)